ANALISIS UJI KESUKAAN TEH HERBAL AKAR KAYU KUNING (ARCANGELISIA FLAVA (L.) MERR) DENGAN PENAMBAHAN DAUN STEVIA (STEVIA REBAUDIANA) SEBAGAI PEMANIS ALAMI UNTUK MEMELIHARA PENDERITA DIABETES

نویسندگان

چکیده

Latar belakang: Diabetes melitus (DM) yang ditandai dengan adanya peningkatan nilai kadar glukosa dalam darah menjadi masalah kesehatan di Indonesia. Selain pengobatan melalui obat sintetik, penderita diabetes diketahui melakukan terapi menggunakan tanaman herbal. Akar kayu kuning adalah salah satu herbal dikenal sebagai antidiabetes. Namun, akar belum banyak dimanfaatkan karena sediaannya sulit ditemukan dan rasa pahit. Tujuan penelitian: untuk mengetahui tingkat rasa, warna, aroma pada teh (Arcangelisia flava (L.) Merr) penambahan daun stevia (Stevia rebaudiana) pemanis alami diabetes. Metode Penelitian dilakukan cara eksperimental 50 panelis. analisis statistik deskriptif digunakan menganalisis data mendeskripsikan telah terkumpul. Hasil: Hasil uji kesukaan menunjukkan bahwa formulasi 2 lebih disukai dari segi warna (40 panelis), (38 (26 panelis) dibandingkan formula 1 3. Simpulan: Berdasarkan hasil tersebut dapat disimpulkan panelis menyukai 2.

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Stevia (Stevia rebaudiana) a bio-sweetener: a review.

Studies revealed that Stevia has been used throughout the world since ancient times for various purposes; for example, as a sweetener and a medicine. We conducted a systematic literature review to summarize and quantify the past and current evidence for Stevia. We searched relevant papers up to 2007 in various databases. As we know that the leaves of Stevia plants have functional and sensory pr...

متن کامل

Diterpene glycosides from Stevia rebaudiana.

Three novel diterpene glycosides were isolated for the first time from the commercial extract of the leaves of Stevia rebaudiana, along with several known steviol glycosides, namely stevioside, rebaudiosides A-F, rubusoside and dulcoside A. The new compounds were identified as 13-[(2-O-β-D-glucopyranosyl-3-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy] ent-kaur-15-en-19-oic acid, 13-[(2-O-β-D-glu...

متن کامل

A new diterpene glycoside from Stevia rebaudiana.

From the commercial extract of the leaves of Stevia rebaudiana, a new diterpene glycoside was isolated besides the known steviol glycosides including stevioside, rebaudiosides A-F, rubusoside and dulcoside A. The new compound was identified as 13-[(2-O-β-D-glucopyranosyl-3-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy] ent-kaur-16-en-19-oic acid-(2-O-α-L-rhamnopyranosyl-β-D-glucopyranosyl) ester ...

متن کامل

Identification of Stevioside Using Tissue Culture-Derived Stevia (Stevia rebaudiana) Leaves

Stevioside is a natural sweetener from Stevia leaf, which is 300 times sweeter than sugar. It helps to reduce blood sugar levels dramatically and thus can be of benefit to diabetic people. Tissue culture is a very potential modern technology that can be used in large-scale disease-free stevia production throughout the year. We successfully produced stevia plant through in vitro culture for iden...

متن کامل

Antioxidant, anti-diabetic and renal protective properties of Stevia rebaudiana

BACKGROUND: Stevia rebaudiana Bertoni has been used for the treatment of diabetes in, for example, Brazil, although a positive effect on antidiabetic and its complications has not been unequivocally demonstrated. This herb also has numerous therapeutic properties which have been proven safe and effective over hundreds of years. Streptozotocin is a potential source of oxidative stress that induc...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Journal of holistic and health sciences (Jurnal ilmu holistik dan kesehatan)

سال: 2023

ISSN: ['2548-9070', '2548-9089']

DOI: https://doi.org/10.51873/jhhs.v7i1.229